Duck Salami w Citrus Zest


Our newest salami.

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SKU: DuckCit

Contains DuckContains Pork no chilli Gluten Free 6 Month Shelf Life

Australian premium Duck breast blended with Salt, Pepper and Citrus Zest, provides us an amazing new flavour profile. This  bold flavour pairing makes this Salami ideal to serve alongside sharp cheese such as Parmesan and Vintage Cheddar, or served tossed into a summer salad. Its best matched with a Gin & Tonic, dry Champagne or an ice cold Beer.

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Ideally served with: A sharp cheese such as Parmesan or Vintage Cheddar, dry Champagne or dry Apple Cider.

Weight: Minimum 270 grams

Ingredients: Australian Duck (MIN 76%), Australian Pork (20%), Salt, Dextrose (Maize), Red Wine (contains sulphites), Starter Cultures, Citrus Zest, Spices, Antioxidant (316), Preservative (250,251)

Nutrition information

Servings per package: 13 | Serving size: 25 grams

  Average per serving Average per 100g
Protein 7.725g 30.9g
Fat, total 7.25g 29g
Carbohydrate 0.125g 0.5g
Sugars 0.125g 0.5g
Sodium 432.5mg 1730mg

Fermented dry cured product.

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*5% off for new customers, bundles excluded.

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