The Secret Behind Every Slice

Herbs and spices aren’t just seasoning, they’re the secret to depth, aroma, and personality in every slice of salami. At Goose on the Loose, each artisan creation is carefully balanced with herbs and spices that enhance flavour and make every bite unforgettable. Here’s how spices transform the experience.

The Subtle Influence of Mild Herbs

Veneto Salami with Red Wine and Garlic

The blend of red wine and garlic in Veneto Salami shows how simple yet powerful flavours can elevate natural richness. Smooth and savoury, it’s a versatile choice that pairs perfectly with cheeses and crusty bread.

Pork Salami with Fennel and Garlic

Fragrant fennel seeds and fresh garlic give Pork Salami with Fennel and Garlic a balanced, aromatic flavour. The herbs cut through the richness of the pork, making it an instant classic for antipasto platters.

Bold Spices That Pack a Punch

Chorizo Salami with Smoked Paprika

The smoky, warming paprika in Chorizo Salami delivers a bold Mediterranean flair. This spice creates a rich depth that pairs beautifully with craft beers and rustic breads.

Duck with Juniper Berry Salami

Infused with the sharp, pine-like notes of juniper berries, Duck with Juniper Berry Salami brings a complex, slightly spicy edge. It’s a unique flavour that pairs wonderfully with gin-based cocktails or aged cheeses.

Earthy and Luxurious Seasonings

Pork with Truffle Salami

Earthy truffle makes Pork with Truffle Salami an indulgent, gourmet experience. Its luxurious flavour shows how a single, carefully chosen ingredient can turn salami into something extraordinary.

Venison with Cranberry and Pink Peppercorn

Venison Salami with Cranberry and Pink Peppercorn balances deep, gamey richness with fruity sweetness and a gentle spice. It’s a sophisticated pairing for bold red wines or soft, creamy cheeses.

Final Thoughts

Herbs and spices are more than garnish — they define the character of salami. From the garlic and fennel in pork salami to the pink peppercorns in venison, every seasoning brings a new dimension to the table. With the handcrafted salami range at Goose on the Loose, each bite is a reminder of how spices can transform ordinary moments into gourmet experiences.