Salami vs. Sausage

Sep 28, 2023

Salami and sausages are often confused with each other and for good reason. These close cousins may seem alike, but they have their own vibrant personalities.

Picture this: Similar looks, similar taste, and a texture that’s hard to tell apart. It’s no wonder salami and sausage get confused! But hold on, they’re not twins!

  • Sausages is the versatile ground meat hero. Fresh, cooked, or smoked, it can do it all. Salami, on the other hand, is a cured, fermented, and air-dried superstar
  • Salami has a long shelf life and can be enjoyed being eaten as is. Sausages, however, need a little heat before they hit your palette
  • Flavours and combos? Sausage goes wild with endless options. Salami rocks a mix of beef and pork (and at Goose On The Loose, duck too!), packed with spiced goodness

So, next time you’re in a culinary conundrum, remember: salami and sausage may be similar, but their unique charms make each one a superstar in its own right!

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