$22.00
This lovely soft flavoured Salami is crafted with Fallow Venison and is cured with pork fat. With hints of sour Cranberry and a soft peppery after note, it is perfectly paired with a mild cheddar and dried fruit, accompanied by a light bodied beer or ‘Hunter Valley’ style wine.
Ideally served with: A mild cheddar and dried fruit accompanied by a light bodied beer or ‘Hunter Valley’ style wine.
Weight: Minimum 330 grams
Ingredients: Venison, pork, salt, spices, mineral salt (341),antioxidant (316),preservatives (250, 251),starter culture.
Nutrition information: Servings per package: 13 / Serving size: 25 grams
| Average per serving | Average per 100g | |
| Protein
Fat, total Carbohydrate Sugars Sodium |
7.725g
7.25g 0.125g 0.125g 432.5mg |
30.9g
29g 0.5g 0.5g 1730mg |
Fermented dry cured product
© Goose on the Loose
