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Italian Salami Pepperoni

Italian Salami Pepperoni

Artisan Salami Pepperoni

$25.00

Salami pepperoni, also known as pepperoni sausage, was first created in the 1940’s by Italian American immigrants specifically to go on pizza. It is characteristically firm, slightly smoky, and red in colour.

Our salami pepperoni is formed by the traditional recipe and has been crafted using spices and cured pork. Pepperoni sausage is a perfect pizza topping and is delicious when eaten as is with cheese.

Italian Salami Pepperoni

More Information

Ideally served with: your favourite cheese or as a delicious addition to any pizza.

Weight: Minimum 440 grams

Ingredients: Pork, spices, mineral salt (341), antioxidant (316), preservatives (250, 251), garlic, red wine, starter culture.

Nutrition information: Servings per package: 17 / Serving size: 25 grams

Average per serving Average per 100g
Protein

Fat, total

Carbohydrate

Sugars

Sodium

7.725g

7.25g

0.125g

0.125g

432.5mg

30.9g

29g

0.5g

0.5g

1730mg

Fermented dry cured product