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Kangaroo & Mild Chilli

Kangaroo & Mild Chilli

Kangaroo Salami with Mild Chilli

$22.00

Kangaroo meat has a very strong ‘gamey’ flavour which makes it ideal for the intense flavours characteristically found in Salami. The robust flavour profile also makes it an ideal pairing for Chilli. Due to the lean nature of the meat we introduce Pork fat as part of the curing process.

Serve with a creamy soft flavoured cheese such as Brie and a big heavy flavoured drink such as Shiraz, Oaked Chardonnay or a big ‘hoppy’ IPA (India Pale Ale).

Kangaroo & Mild Chilli

More Information

Ideally served with: Your weekend cheese board or your favourite pasta dish.

Weight: Minimum 300 grams

Ingredients:

Nutrition information: Servings per package: 13 / Serving size: 25 grams

Average per serving Average per 100g
Protein

Fat, total

Carbohydrate

Sugars

Sodium

7.725g

7.25g

0.125g

0.125g

432.5mg

30.9g

29g

0.5g

0.5g

1730mg

Fermented dry cured product