$22.00
Crafted in the identical cut of meat and curing process as the Pork & Truffle Salami, Salame al Tartufo is a considered to be a treat for special occasions in Italy and this garlic salami will definitely feel like a celebration for your taste buds. Rather than the Truffle, this Salami has the traditional Italian pairing of Fennel and Garlic. This is a good all-rounder and can be served with a hard cheese and a light flavoured beer or wine.
Ideally served with: Your favourite hard cheese and a light flavoured beer or wine.
Weight: Minimum 330 grams
Ingredients: Pork, spices, mineral salt (341),antioxidant (316),preservatives (250, 251),starter culture.
Nutrition information: Servings per package: 13 / Serving size: 25 grams
| Average per serving | Average per 100g | |
| Protein
Fat, total Carbohydrate Sugars Sodium |
7.725g
7.25g 0.125g 0.125g 432.5mg |
30.9g
29g 0.5g 0.5g 1730mg |
Fermented dry cured product
© Goose on the Loose
